DINE-IN up to 20ppl ONLY TAKEAWAYS & DELIVERY

From 18 May, we are open for Dine-In up to 20ppl and takeaway (Pickup & Delivery) orders only. For Din-In please reserve a table via our website/phone. The table will be reserved on a first-come-first-served basis. 15% Off on online order for pickup. Rest assured; our staffs have been trained on hygiene/COVID19. Our promise is to ensure you that the safety and well-being of you and our teams are our top priority hence taking extra care for the cleanliness of our restaurants.


 Himalayan Nepalese Restaurant and Cafe Inglewood

Menu of Himalayan Nepalese Restaurant And Cafe Inglewood

AUTHENTIC NEPALESE FOOD IN Inglewood. DINE IN, TAKEAWAY & DELIVERY

Open

Your order confirmed in REAL-TIME

Table Reservation
See MENU & Order

Online menu of Himalayan Nepalese Restaurant And Cafe Inglewood

Deals and Picked For You
Meal for Two
39.90
Entree per couple to share, choice of meat or vegetarian main per person with Rice or Naan Bread and soft drink
Shitan (Entrée)
1. Momo (chicken/lamb/vegetable, 10pcs)
From 14.00
Traditional dish with minced lamb/chicken or vegetable dumplings specially spiced & wrapped in dough with fresh coriander, ginger and garlic, served with home-made sauce.
2. Vegetable Pakora 4pcs
9.50
Assorted vegetables dipped in batter and deep fried
3. Samosa (Vegetable) 4pcs
10.50
Curry puffs made of potatoes, fresh spring onion and coriander, wrapped in a delicious pastry, topped with authentic Nepalese sauce.
4. Lollipop Chicken 5pcs
12.00
Fried chicken wings marinated with Nepalese herbs and spices, served with home-made sauce.
5. Panner Chilli
18.50
Diced baked ricotta cheese sauted with onion and capsicum, flavoured with chilli, soy and tomato sauce.
6. Chilli Chicken
18.00
Diced fillet of chicken, sautéed with onion and capsicum, flavoured with soy and tomato sauce
7. Jhinghe Machha Poleko
17.00
Prawns marinated in a special seasoned with traditional Nepalese spices and herbs, cooked in a Tandoori oven.
8. Masu ko Tandro
14.00
Minced lamb, skewered and grilled in a Tandoori Oven.
9. Mixed Entree
17.00
Chef’s special BBQ chicken, lamb kabab, samosa, vegetable pakora and prawns served with sauce.
10. Chara Sandeko
15.00
Traditional Nepalese dish of soft diced grilled chicken, flavoured with a mixture of herbs.
Main-Chara ko Parikar (Chicken)
11. Chara ko Sekuwa
20.00
Tender pieces of chicken thigh marinated in special spices with yoghurt, cooked in a Tandoori oven. Highly recommended by our Chef.
12. Chara ko Tandruk
18.00
Boneless chicken pieces cooked in traditional mild sauce with a combination of ginger, garlic, tomato and spices
13. Butter Chicken
20.00
Boneless chicken pieces cooked in a Tandoori oven and finished in a mildly Nepalese spiced rich sauce.
14. Creamy Chicken
20.00
Boneless chicken pieces cooked in cashew nut and onion mild sauce finished with cream.
15. Chicken ra Saag
20.00
Boneless chicken pieces cooked with spinach and spices in a thick sauce.
16. Himalayan Hot Chicken
18.00
Boneless tender pieces of chicken cooked in authentic Nepali style very hot curry topped with fresh coriander.
Main- Lamb & Goat items
17. Khasiko ko Sekuwa
26.00
French lamb cutlets, marinated with yoghurt and spices and cooked in a Tandoori oven. Highly recommended by our Chef.
18. Khasiko ko Tandruk
19.00
Diced lamb cooked in a sauce of onion & tomato finished with fresh coriander.
19. Himalayan Hot Lamb
19.00
Lamb cooked in a hot Nepalese spicy sauce, specially for lovers of chilli.
20. Khasi ra Saag
20.00
Boneless lamb cooked with spinach & spices in a thick sauce.
21. Creamy Lamb
20.00
Tender lean diced lamb cooked with creamy onion and cashew nut sauce.
22. Chef’s Special Goat curry
20.00
Goat meat on the bone cooked in a traditional Nepalese style sauce with onions and tomatoes.
Main- Beef Delights
23. Beef curry
18.00
Diced beef cooked in onion and tomato sauce finished with fresh coriander.
24. Creamy Beef
19.00
Tender lean diced beef cooked in creamy onion and cashew nut sauce.
25. Beef Masala
19.00
Beef cooked with onions, tomatoes, capsicum in a medium sauce.
26. Himalayan Hot Beef
19.00
Diced beef cooked in a hot Nepalese spicy sauce, specially for lovers of chilli.
Main- Machha ra Prawns ko Parikar ( Fish & Prawns)
27. Machha Tareko
19.00
Fish fillets, pan fried and marinated in special Nepalese spices.
28. Machha ko Tandruk
19.00
Fish fillets, cooked in Nepalese style in thick tomato and onion sauce.
29. Prawn Curry
22.00
Prawns cooked in traditional Nepalese style with thick tomato and onion sauce.
30. Prawns Masala
22.00
Prawns cooked with tomatoes, onion, capsicum, flavoured with garlic and Nepalese spices.
31. Chilli Prawns
22.00
Prawn, sauted with onion and capsicum, flavoured with tomato sauce
Sabjee ko Prikar (Vegetables)
32. Aloo Bhutek
14.00
Nepalese style potato cubes pan fried with cumin seeds, herbs and spices.
33. Saag Ra Panner
18.00
Baked ricotta cheese cooked with spinach in a medium sauce
34. Mismas
17.00
Seasonal fresh vegetables stir fried Nepalese style.
35. Aloo Govi
16.00
Potato cooked with cauliflower in a medium tomato sauce with fresh coriander.
36. Panner ko Tarkari
19.00
Delicious baked ricotta cheese cooked with mild tomato and onion sauce
37. Aloo Bhodi Tama
15.00
Potato, white beans and bamboo shoots tempered in light curry sauce flavoured with herbs and spices, garnished with chopped coriander.
38. Chayuu ko Tarkari
16.00
Button mushrooms and peas cooked in a medium tomato sauce with fresh coriander.
39. Pancha Mukhi Dhal
14.00
A combination of lentils, seasoned with cumin seeds, ginger and garlic.
Bhuja ko Parikar (Rice)
40. Bhuja
5.00
Steamed Basmati rice.
41. Jhogi Rice
5.50
Fried rice with peas, cumin seeds and saffron.
42. Sabjee Ra Bhuja
12.00
Fried rice with seasonal vegetables.
43. Biryani
18.00
Fried rice with chicken/lamb or goat served with raita.
Naan ko Parikar (Breads)
44. Plain Naan
5.00
Leavened plain flour bread.
45. Garlic Naan
5.50
Naan topped with chopped garlic.
46. Cheese Naan
6.50
Naan topped with tasty cheese.
47. Tandoori Roti
5.00
Unleavened whole meal bread.
48. Tandoori Paratha
6.00
Multi-layered whole meal bread.
49. Aloo Paratha
6.50
Multi-layred bread stuffed with onions and potatoes.
Side Dish
50. Kakro ra Dahi
5.00
A Nepalese style sorbet, made of chopped cucumber, tomato with sweetened yoghurt.
51. Chutney and Pickles
3.00
Mango/ mint chutney or mixed pickles.
52. Papadam
3.00
Savory crackers(4 Pieces per serve).
Dinks
Can Pepsi
3.00
Can Pepsi Max
3.00
Can Lemonade
3.00
Can Sunkist
3.00
Can Lift
3.00
Mango Lassi
5.00
Bottle of Red Wine
20.00
Bottle of White Wine
20.00
Beer Hahn Super Dry
8.00
Beer Little Creatures Pale Ale
8.00
Beer Little creatures
8.00
Beer Corona
8.00
Beer Little Creatures Pale Ale
8.00
Beer Tooheys Extra Dry
8.00
Beer Crown Lager
8.00
Beer Cascade Premium Ligh
8.00
Beer Kingfisher
8.00
Beer Heineken Holland
8.00